Operations
We cultivate table potatoes on around 120 hectares and store them in our modern, climate-controlled facilities. Thanks to advanced cooling systems, we can deliver fresh potatoes well into the summer.
Varieties
Each year, we grow about 15 carefully selected potato varieties, chosen for their flavor and quality.
Our selection includes Bellarosa, Annabelle, Gala, Soraya, Theresa, and Nicola.
We believe in zero waste—every potato gets used, no matter the size or shape.
Crop Rotation
We practice efficient crop rotation to maintain soil health and ensure top-quality yields.
With modern machinery, we farm efficiently while keeping environmental impact low.
Packaging
We use solar energy to power our packing operations.
Our gentle, modern equipment ensures that potatoes are packed with care and delivered fresh and reliably.